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Senior Chef De Partie / Junior Sous

Senior Chef De Partie / Junior Sous

Cotswolds / Oxfordshire border

EARN £27,000 - GUARANTEED AS A Senior CDP / Jnr Sous

Key Words - Senior CDP / Junior Sous Chef, Fresh Food, High End Rosette Property with Rooms

Earn a guaranteed £27,000 as a Junior Sous Chef
Want to work in a stunning property with 3 rosettes?
Would you like to work in a kitchen that looks to achieve the highest culinary standards and most innovative cooking methods and techniques?

If so continue to read this outstanding opportunity below.

The company
This is a beautifully positioned restaurant with rooms on the Cotswolds / Oxfordshire border.
The property is Chef owned and the standards and passion of the food is evident in the way in which they are looking to continually push the boundaries.

This well run and highly successful property is looking to expand their kitchen brigade due to the ongoing reviews that is an out and out food let property.

The Role

With an established and committed Chef owner and Head Chef, this role will not suit every up and coming junior sous chef due to the culinary excellence that is consistently produced and the frantic pace of the kitchen.

Who should apply for this AMAZING opportunity?

An ambitious and hardworking Senior Chef De Partie who is willing to learn in an innovative kitchen with 3 rosettes.

Ideally previous experience of working within a fast paced kitchen
The ability to converse with guests
A genuine passion for food
Some form of formal training and or hospitality qualification
A strong work ethic and someone who understands the nature of hard work within a professional kitchen
Maybe a Senior Chef De Partie who is keen to relearn their craft under the watchful eye of a highly skilled team of senior chefs

Skills required for the role:

Ideally some form of catering / professional qualification : although candidates who are qualified by experience (QBE) will certainly be considered for the role.