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Chef de Partie

This beautiful, stylish Hotel is looking for an ambitious Chef de Partie to join their large brigade working with a Fantastic Head Chef.

Set in majestic buildings this establishment has 3 restaurants all offering an innovative cuisine using fresh, simple products.

The Role of Chef de Partie:
You will be an integral part of the team to lead a section in the kitchen creating the finest dishes and working to the highest standards.

A key focus of your role is to share your passion for cooking and food with your team and help train and develop them.

Lead a section of the kitchen to exceed guest satisfaction and train and develop Demi Chefs and Commis Chefs

Duties of Chef de Partie:
· Plan and oversee day-to-day running of your section to meet service requirements
· Follow all health and hygiene standards
· Supervise and lead a team of Commis and Demi Chefs
· Sample, smell and observe food to ensure conformance to recipes and standards
· Take orders from the Sous Chef and give tasks to Commis and Demi Chefs and check that they are carried out in the correct manner

Benefits of Chef de Partie -
· Team member's awards and incentives schemes
· Contributory pension scheme entitlement from date of commencement
· Life assurance covers for all team members
· Uniform laundered complimentarily
· Complimentary meals whilst on duty

All Applicants must ................
To apply for this Chef de Partie opportunity, then please send us your most recent up to date CV to
All applicants will have a stable CV with excellent traceable references.
In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK.

Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

I would like to thank you for your interest shown in this position.

Please note that we take your application very seriously, but must stress that application

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